← Back to the map France flag

The World Through Spice · Global flavors & soccer

France

A handful of dried herbs is the South of France.

ThymeRosemaryTarragonBayHerbes de ProvenceLavender

We're all only a spice or two apart

Who France cooks like

Norway Panamá Sweden

Now cook France

Poulet Provencal

MainChicken55mServes 4

Ingredients

  • Chicken
  • tomato
  • olive
  • herbs
  • Thyme
  • Rosemary
  • Bay
  • Garlic

Method

  1. Brown chicken
  2. braise with tomato, olives, herbes de Provence 40m.

Shop the Recipe

The Badia spices this dish calls for — add them all in one tap.

Badia Thyme Leaves, 0.5 oz
Badia Thyme Leaves, 0.5 oz$1.08
Badia Rosemary Spice, 1 oz
Badia Rosemary Spice, 1 oz$2.41
Badia Bay Leaves Whole, 0.20 oz
Badia Bay Leaves Whole, 0.20 oz$1.26
Badia Garlic Powder Spice, 3 oz
Badia Garlic Powder Spice, 3 oz$2.69

Cook it with Chef Badia — full measurements & more France dishes →

Ratatouille

SideVegetable1hServes 6

Ingredients

  • Zucchini
  • eggplant
  • pepper
  • tomato
  • Thyme
  • Bay
  • Oregano
  • Garlic

Method

  1. Layer vegetables with herbs
  2. bake slow 45m.

Shop the Recipe

The Badia spices this dish calls for — add them all in one tap.

Badia Thyme Leaves, 0.5 oz
Badia Thyme Leaves, 0.5 oz$1.08
Badia Bay Leaves Whole, 0.20 oz
Badia Bay Leaves Whole, 0.20 oz$1.26
Badia Oregano Whole, 0.5 oz
Badia Oregano Whole, 0.5 oz$2.41
Badia Garlic Powder Spice, 3 oz
Badia Garlic Powder Spice, 3 oz$2.69

Cook it with Chef Badia — full measurements & more France dishes →

Boeuf Bourguignon

MainBeef3hServes 6

Ingredients

  • Beef
  • red wine
  • mushroom
  • onion
  • Thyme
  • Bay
  • Black Pepper
  • Garlic

Method

  1. Brown beef
  2. braise in wine with herbs 2.5h.

Shop the Recipe

The Badia spices this dish calls for — add them all in one tap.

Badia Thyme Leaves, 0.5 oz
Badia Thyme Leaves, 0.5 oz$1.08
Badia Bay Leaves Whole, 0.20 oz
Badia Bay Leaves Whole, 0.20 oz$1.26
Badia Black Pepper Ground Spice, 2 oz
Badia Black Pepper Ground Spice, 2 oz$2.41
Badia Garlic Powder Spice, 3 oz
Badia Garlic Powder Spice, 3 oz$2.69

Cook it with Chef Badia — full measurements & more France dishes →

France — good to know

What spices are used in France cooking?

France cooking leans on Thyme, Rosemary, Tarragon, Bay, Herbes de Provence, Lavender.

What’s an easy France recipe to make at home?

Try Poulet Provencal — it calls for Thyme, Rosemary, Bay, Garlic. Brown chicken; braise with tomato, olives, herbes de Provence 40m.

What should I cook for a France watch party?

Make Poulet Provencal and Ratatouille — every Badia spice for both adds to your cart in one tap on this page.

← Explore all 48 flavors