Badia Seasoned Salt, 16 oz

Badia Seasoned Salt is salt pre-blended with garlic, onion, paprika, turmeric, and pepper — the everyday shaker that delivers a full seasoning profile in one pass. The 16 oz container is the standard household size, sized for weekly cooking without going stale.

Common Uses

Dust over french fries, roasted potatoes, and popcorn. Rub onto chicken thighs, pork tenderloin, and skirt steak before searing or grilling. Mix into ground beef for burgers, meatballs, and chili. Season scrambled eggs, breakfast hash, and home fries. Toss with broccoli, cauliflower, and squash before roasting, or shake into rice as it simmers.

Pantry Role

The shortcut seasoning that lives next to the stove. Replaces the choreography of measuring salt, garlic powder, onion powder, and paprika one by one when you're moving fast. Most weeknight proteins and vegetables need nothing more than this and heat.

Pro Tip

Season raw meat 20-30 minutes before cooking so the salt has time to penetrate. For French fries and popcorn, hit them while still hot and slightly oily — that's what makes the seasoning grip instead of falling off.

Ships from Doral, FL.