Badia Onion Powder Spice, 18 oz

Finely ground dehydrated onion that disperses evenly into rubs, batters, and liquids. Delivers savory depth without texture, moisture, or browning issues.

Common Uses Dry rubs for ribs, brisket, and rotisserie chicken; burger and meatloaf mixes; salad dressings, dips, and sour cream blends; marinades for steak and pork; breading for fried chicken and fish; gravies, pan sauces, and cream soups.

Pantry Role One of the four or five seasonings most home cooks reach for daily, alongside salt, pepper, garlic powder, and paprika. The 18 oz jar is sized for households that build their own rubs and seasoning blends — it works out to the best per-ounce value across the onion powder sizes.

Pro Tip Add onion powder to the dry side of a marinade or rub rather than dissolving it in liquid first. It clings to the protein and caramelizes during cooking, building a deeper crust than fresh onion can.

Ships from Doral, FL.