Badia Chile Lime, Lime Pepper, Orange Pepper & Lemon Pepper Hot Wings Bundle

A four-jar citrus-pepper set built for wing night, grill sessions, and anything that benefits from a bright, peppery crust. Each blend hits a different citrus note, so you can run a flight of wings or rotate flavors through a week of weeknight dinners without repeating yourself.

What's Inside

Four 6.5 oz shakers: Chile Lime, with a chili kick and lime tang for wings, corn, and shrimp; Lime Pepper, sharper and more herbal, made for fish tacos and chicken thighs; Orange Pepper, sweeter and rounder, excellent on pork and salmon; and Lemon Pepper, the classic — chicken wings, grilled vegetables, roast potatoes, fish.

How to Use Them Together

Dry-rub wings an hour ahead, then grill, bake, or air-fry. For a wing flight, split a batch four ways and toss each in a different blend after cooking with melted butter or a light oil. Sprinkle on popcorn, fries, grilled corn, avocado toast, or hot wings straight from the fryer. Mix Chile Lime into mayo for a quick dipping sauce.

Best For

Game day, tailgates, backyard cookouts, and cooks who want one box that covers wings, seafood, vegetables, and weeknight chicken.

Ships from Doral, FL.

Best for: Citrus-pepper wing night — grilled wings, chicken, shrimp, and crispy potatoes.