Badia Hibiscus Herbal Tea (Flor de Jamaica), 25 Bags

Badia Hibiscus Herbal Tea — Flor de Jamaica — is dried hibiscus calyces in tea bags, brewing into a deep ruby cup with a bright, tart, cranberry-like flavor. Naturally caffeine-free, it drinks hot in cool weather and shines iced through the summer, with no need for much sweetener thanks to its built-in fruit-forward edge.

How to Brew For a hot cup, steep one bag in 8 oz of water just off the boil (200°F) for 5 to 7 minutes. For agua de Jamaica, steep 4 bags in 4 cups of hot water for 10 minutes, sweeten to taste, top with 4 cups of cold water and ice, and finish with lime. Garnish with mint or orange slices.

When to Drink Hot after rich meals to cut through fat and reset the palate. Iced through long afternoons, taquizas, cookouts, and any time you want color on the table.

Traditional Use Flor de Jamaica is one of the three classic aguas frescas of Mexico alongside horchata and tamarindo, and is poured across the Caribbean and Central America at family meals, fiestas, and Sunday lunches.

Ships from Doral, FL.