Badia Black Pepper Ground Spice, 3.5 lb, Pack of 2

Standard-grind ground black pepper in a two-pack of 3.5 lb jugs. The grind sits between fine and coarse — visible on the plate, with the pungency operators want on steaks, roasted vegetables, and finishing applications, while still dissolving into sauces and braises.

Per-Pound Value

$16.50/lb across seven pounds per case. Built for kitchens that prefer this grind profile and need backup stock on the shelf.

Common Restaurant Use

Steak and chop seasoning, roasted vegetable trays, pasta finishing, deli and sandwich prep, soup garnish, breakfast potatoes, prime rib crusts, table grinder refills.

Why Bulk

Two jugs cover front-of-house and back-of-house simultaneously — one on the line, one filling tabletop shakers and prep stations. Reduces mid-service runs to dry storage.

Ships from Doral, FL.