Badia Black Pepper Ground Spice, 0.5 oz

Ground black pepper in a 0.5 oz size — the trial jar, the backup, the travel-ready spice for camp cooking, lunch kits, and dorm kitchens. Warm and woody with the sharp bite that defines black pepper, ready to season anything that hits a pan.

Common Uses

Season scrambled eggs and breakfast sandwiches. Finish pasta, pizza, and garlic bread. Crack over salads, grain bowls, and roasted vegetables. Season ground meat for tacos, meatballs, and burgers. Stir into instant ramen, canned soup, and quick gravies. Build a fast rub for chicken thighs or pork tenderloin.

Pantry Role

The starter jar — small enough to keep aroma fresh through frequent use, useful as a backup when the main jar runs dry. Ground form mixes evenly into anything, no mill required.

Pro Tip

Combine equal parts pepper, salt, and garlic powder for an instant all-purpose seasoning that handles eggs to steak.

Ships from Doral, FL.