Badia Lime Pepper Bundle

A two-pack of the 24 oz food-service size of Lime Pepper, built for cooks who use citrus-pepper as a default seasoning rather than a specialty shake. The blend leads with bright lime peel and rounds out with black pepper, garlic, and onion — sharp, green, and clean on the finish.

What's Inside

Two 24 oz bottles of Lime Pepper, enough to keep one at the grill and one at the prep station, or to stretch through a season of catering, tailgating, and weeknight dinners.

How to Use Them Together

Rub on chicken wings, shrimp skewers, white fish, and pork tenderloin before grilling or roasting. Toss with sliced cucumber, watermelon, mango, jicama, and pineapple for a fast street-snack platter. Sprinkle over corn on the cob with butter and cotija, on avocado toast, and on roasted potatoes. Stir into sour cream or Greek yogurt for a quick taco-night crema.

Best For

Taco nights, seafood-heavy kitchens, summer grilling, and cooks who want one bottle that handles proteins, vegetables, and fruit with the same shake.

Ships from Doral, FL.

Best for: Citrus-pepper grilling — chicken, shrimp, fish tacos, and roasted vegetables.