Badia Lemon Pepper Bundle

A 1.5-pound stock of Lemon Pepper — the bright, peppery, citrus-forward seasoning that turns chicken, fish, and vegetables into a finished dish with one pour from the jar.

What's Inside

A bulk size of Lemon Pepper seasoning totaling 1.5 lbs: cracked black pepper carrying lemon zest and salt, balanced for everyday use rather than novelty.

How to Use Them Together

Rub it on chicken thighs, wings, and breasts before roasting or grilling. Dust it over salmon, tilapia, and shrimp before a hot pan or the broiler. Toss with olive oil and asparagus, broccoli, green beans, or potatoes before they go in the oven. Stir a spoonful into softened butter for corn on the cob, finished steaks, or a quick pan sauce. Sprinkle on popcorn, avocado toast, scrambled eggs, and roasted chickpeas. It also seasons salad dressings and marinades without needing extra salt or acid.

Best For

Weeknight cooks who lean on sheet-pan dinners, grill households, meal-preppers cycling through chicken and fish, and anyone tired of running out of the one jar they reach for most.

Ships from Doral, FL.

Best for: Fast lemon-pepper cooking — grilled chicken, baked fish, roasted vegetables, and shrimp.