Badia Paprika Spice, 20 lb, Pack of 2

Ground paprika in a two-pack of 20-pound bags — the color-and-flavor workhorse behind Spanish, Mediterranean, and universal menu applications. Sweet, mild, and consistent in grind, this paprika delivers the deep red hue operators expect on rotisserie chicken, deviled eggs, hummus, and rice dishes without dominating the seasoning profile.

Per-Pound Value

$10.17/lb in the two-pack — the efficient reorder size for caterers, commissaries, and multi-unit kitchens that use paprika across rubs, garnishes, and prep daily.

Common Restaurant Use

Build dry rubs for chicken, pork, and ribs. Color and season paella, arroz, goulash, and chorizo blends. Dust deviled eggs, hummus, baba ghanoush, and potato salad on the pass. Bloom in oil for Hungarian, Spanish, and Moroccan stews. Mix into breading flours, marinades, and sausage formulations.

Why Bulk

Two 20-pound bags hold consistent color and flavor batch to batch — critical when paprika is doing visible work on the plate. The two-pack format keeps food cost predictable and reorder frequency low.

Ships from Doral, FL.