{"product_id":"badia-seasoned-salt-50-lbs-pack-of-3","title":"Badia Seasoned Salt, 50 lb, Pack of 2","description":"\u003cp\u003eTwo 50-pound bags of Seasoned Salt — the case-pack format for commissaries, caterers, and high-volume kitchens that burn through base seasoning daily. Salt, garlic, onion, paprika, celery, and pepper in a uniform grind that flows through shakers and dredge stations.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003ePer-Pound Value\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003e$3.34 per pound — the lowest unit cost across every Seasoned Salt size we offer. The pack-of-two format is built for operators who want a backup bag staged before the working bag runs out.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eCommon Restaurant Use\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eHouse seasoning for fries, wedges, and onion rings out of the fryer. Pre-season burger patties, chicken on the flat-top, breakfast potatoes, and scrambled egg pans. Standard dredge component for fried chicken and fish. Rim cups for micheladas and Bloody Marys at the bar.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhy Bulk\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eLocks in seasoning cost for the quarter, removes the weekly reorder, and keeps flavor identical bag to bag across multiple units or commissary lines. Decant into labeled containers and rotate FIFO.\u003c\/p\u003e\u003cp\u003eShips from Doral, FL.\u003c\/p\u003e","brand":"Badia","offers":[{"title":"Default Title","offer_id":53056430604651,"sku":"BAD00836-2","price":334.39,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0907\/8761\/0987\/files\/bodega-badia-seasoned-salt-bulk-2x50lb-buckets-a1b2c3d4.jpg?v=1780710702","url":"https:\/\/bodega.badiaspices.com\/products\/badia-seasoned-salt-50-lbs-pack-of-3","provider":"Bodega Badia","version":"1.0","type":"link"}