Mini Churros with Chocolate & Dulce De Leche Dip Badia Style
Ingredients Mini Dulce De Leche Churros Ingredients 1 cup Scalded Milk 2 1/2 cups of Flour 2 1/2 tbsp Sugar 1/2 tsp Baking Powder 1
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Ingredients Mini Dulce De Leche Churros Ingredients 1 cup Scalded Milk 2 1/2 cups of Flour 2 1/2 tbsp Sugar 1/2 tsp Baking Powder 1
Ingredients 1 can Pizza Dough, original 2 cups of Vegetable Oil, enough to cover the bottom of a saucepan with about 2-inches of oil 1
Ingredients For the Crust 3/4 cup Graham Cracker Crumbs 1 tbsp Badia Honey Granules 3 tbsp Unsalted Butter, melted For The Filling 12 oz Cream
Ingredients 16 ounces Bittersweet Chocolate 1 cup Heavy Cream 1 tbsp Badia Five Spice Asian Blend Unsweetened Cocoa Powder for rolling Directions In a small
Ingredients For the Crêpes 2 Eggs 1/4 cup Butter, melted 2 1/2 tbsp Sugar 1/2 cup All-Purpose Flour 1/2 cup Milk 1/8 cup Water 1/2
Ingredients 2/3 cup Badia Piloncillo, firmly packed grated 3/8 tsp Badia Kosher Salt 5 large Eggs 3/4 cup Sugar 3 cups Half-and-Half Directions Position a
Ingredients Cupcakes 2 1/4 cups All-Purpose Flour 1 tsp Badia Cinnamon Powder 1/2 tsp Badia Ground Nutmeg 1/2 tsp Badia Ground Ginger 1/2 tsp Badia
Ingredients 1/2 tsp Badia Cranberry Granules Sparkling Dry White Wine, such as Prosecco, chilled Directions Spoon Badia Cranberry Granules into a champagne flute. Top with
Ingredients Dark & Stormy 2 ounces Dark Rum ½ ounce Badia Lime Juice 5 ounces Ginger Beer Mango Pineapple Drink 3 ounces Mango Juice 3
Ingredients 1/2 shot (0.75 fl oz or 22 ml) Rum 1/2 shot (0.75 fl oz or 22 ml) Peach Schnapps 1/2 shot (0.75 fl oz