Ingredients

• 1 cup Badia Sumac
• 4 qt Water
• 2 tbsp Badia Chia Seeds
• Badia Honey Granules, optional

Directions

1. Soak Badia Chia Seeds for at least 2-3 hours or overnight.
2. Combine water with Badia Sumac. Add water and stir. 
3. Let mixture sit a few hours. Strain before pouring. Serve with ice and lemon wedges.
4. Optional: add Badia Honey Granules as a sweetener. Enjoy!