- Badia Sumac
- Badia Za’atar
- Badia Black Garlic Minced in Water
- Badia Extra Virgin Olive Oil
- Feta Cheese
- Preheat oven to 350 degrees F (175 degrees C).
- Place Pita Bread on the oven, bake for 10 minutes, or until lightly browned.
- Sprinkle Badia Extra Virgin Olive Oil, Badia Za’atar, Badia Sumac, Badia Black Garlic Minced in Water and Feta Cheese.