Ingredients

• 1 package (8 oz) Cream Cheese, softened 
• 1/2 cup Butter, softened 
• 1/2 cup Marshmallow Crème
• 1 tsp Badia Citrus Salt
• 1 carton (8 ounces) frozen Whipped Topping, thawed
• Badia Decorative Rainbow Sugar
• Badia Vanilla Extract
• Assorted fresh fruit 

Directions

1. In a small bowl, beat Cream Cheese and Butter until smooth.
2. Beat in Marshmallow Creme, add 3 drops of Badia Vanilla Extract.
3. Fold in whipped topping.
4. Store in the refrigerator.
5. Serve with fruit.