- 8 oz tube of Crescent Dough
- 12 oz pack of Turkey Beef Cocktail Franks
- 2 tsp Badia Everything Bagel
- 1 Egg beaten with 1 tsp of Water
- Preheat oven to 375° F.
- Unwrap the Crescent Dough and separate the triangle. Cut each triangle into 3 long triangles.
- Wrap up the Hot Dog starting at the thinnest part of the triangle.
- Place on a baking sheet. Brush the tops of the Hot Dogs with the Egg wash and sprinkle Badia Everything Bagel.
- Bake 11 to 13 minutes until the tops are golden brown.
- Serve with Honey mustard for dipping or your favorite dip.